Robert Ferguson’s
Blog
A Brief History of Cholesterol: From Guidelines to Statins
Becoming aware of the history of cholesterol will help you better understand that it may not be wise to purposely lower it.
Histamine Intolerance: Understanding Causes, Testing, Dietary Solutions, and the Role of Omega-3s and Polyphenols
Understanding how histamine intolerance develops, how to get tested, and which foods to avoid or consume can help manage this condition. In addition to reducing histamine-rich foods, incorporating omega-3 fatty acids and polyphenols can offer added benefits by lowering inflammation and stabilizing histamine release.
Inflammation You Should Know About
Arachidonic acid (AA) is a polyunsaturated omega-6 fatty acid that plays a critical role in several physiological processes, including inflammation, brain function, and muscle growth.
Food as Medicine: A Powerful Approach to Health and Wellness
The concept of “Food as Medicine” recognizes that food is more than just a source of energy—it’s a powerful tool for preventing, managing, and even reversing certain health conditions.
Weight Loss with a Coach vs. Going It Alone
Here’s a closer look at how you can increase your success by up to nine times—and why having a coach can be a game-changer.
The Silent Epidemic: Omega-3 Deficiency and Its Far-Reaching Health Consequences
Omega-3 fatty acids, essential for the proper functioning of the body, are crucial components of our cell membranes and play a vital role in various bodily processes.